Gluten Free Chicken, wrapped in bacon and cheese. Served with Roast Potatoes and Veg
1. Prep your vegetables. We chose peas and carrots. But it's up to you whatever you prefer. We cooked our carrots in the garlic sauce with the potatoes so that it gave them a lovely flavour.
3. Get the chicken breasts and wrap them in streaky bacon. We used honey cured streaky bacon, that the back of the packet had no gluten containing ingredients in it. We then cooked this chicken until it was over the required temperature.
2. Prep your boiled potatoes. We squashed the potatoes with a wooden spatula and cooked them in the garlic. The potatoes soaked up the garlic and created a delicious flavour.
4. When your chicken is cooked and at the required temperature. Add the cheese on the top and pop back in the oven to melt.
5. When everything is ready. Add all the bits and bobs together and serve!!
Make sure to check all ingredients before using the items for this meal. Enjoy :))